- Ice formation is minimal
The formation of ice in stationary refrigerators causes food to stick together and increases the refrigerator’s energy consumption. But thanks to MinFrost technology with a special evaporation system, the formation of ice in the refrigerator will be significantly reduced. This makes frozen food preserve better, consumes less energy, and requires less frequent defrosting.
Reversible Door
- The door direction is adjustable to suit your kitchen design
Some kitchen designs include opening the refrigerator doors to one side rather than the other. With Reversible Door technology, the door hinges can be placed on both the right and left of the refrigerator, so you can choose which side you want your refrigerator to open to. In addition, you can double your cooling capacity by placing two refrigerators next to each other with doors in opposite directions.
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